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Roast Beef
Image by Martin Péchy

January Menu

Celebrating a Happy and Prosperous New Year!!

Eggnog Bread Pudding with Bourbon Sauce (Oven)

Happy New Year!  Delicious flavors of eggnog and nutmeg in this bread pudding… and topped with Bourbon Sauce!


Balsamic Burgundy Pot Roast   (Crockpot or Oven)

Our fabulous pot roast cooked in burgundy and balsamic vinegar for the perfect flavor!  with potatoes

Beef, Sausage, and Tortellini Casserole   (Oven)

All the flavors of lasagna!!  This is a great casserole baked thawed or frozen!

Crockpot Ethiopian Flank Steak with Cauliflower  (Crockpot or Oven)

Flank steak lightly spiced with chili powder, cumin, coriander, and ginger!...cooked with cauliflower on top!   


Fajitas        (Crock pot or Stovetop) 

Flank steak with green and red peppers and onions in a slightly spicy fajita sauce are really easy in the crock pot… or a quick stir fry! 

Beef Steak
Chicken Breast


Apple Butter Mustard Chicken and Gorgonzola Grits 
(Oven, Stovetop)

A blend of apple butter and spicy mustard top this baked chicken, slice and serve on grits with gorgonzola cheese, sour cream, and a dash of nutmeg...the flavors are delicious! 

Balsamic Apple Chicken Thighs  (Crockpot or Oven)   

Balsamic vinegar sweetened a bit with apple juice and spiced just right with garlic powder, paprika, thyme, and lemon juice.

Chicken, Andouille, and White Bean Casserole (Oven)

Perfect casserole for a cold night!  Diced chicken, andouille, white beans with chicken broth, thyme, tomato paste and breadcrumbs

Eight Layer Quiche     (for single serving meals, will count as 3)  (Oven) 

Layers of green peppers, onion, mushrooms, cheese, sausage, ham, chicken, and bacon make this a great all in one meal.

One Pot Sweet and Sour Chicken!  (Stovetop) 

Just brown the chicken thighs, and add the onion, red pepper, garlic, rice, and our secret homemade sweet and sour dressing and let it simmer

Pork Panko Chicken Parmigiana      (Stovetop and Oven)

Pork Panko crusted chicken breasts sauteed, topped with marinara and mozzarella cheese, and baked for 5 minutes! 

Sour Cream Green Chile Chicken    (Stovetop) 

Chicken breasts marinating in green chilies, sour cream, cumin, and cilantro, just lightly coat with flour and sauté to a golden brown.


Bleu Cheese Stuffed Bacon Wrapped Pork Tenderloin       (Stovetop and Oven) 

Pork tenderloin stuffed with bleu cheese, almonds, red onion, rosemary, and garlic and wrapped in bacon...what a treat!

Ginger Sherry Pork Chops       (Stovetop)

Pork chops in a ginger sherry with brown sugar, lemon, ginger, and soy sauce.

Italian Pork Roast     (Crockpot or Oven)

Pork roast simmering with basil, oregano, green peppers, onions, and mushrooms....great crockpot meal!  .  


Pork Chops with Creamy Parmesan Sauce       (Stovetop)

A really good Parmesan sauce with a hint of nutmeg and thyme top sauteed pork chops.

Pork with Brown Rice, Black Eyed Peas, and Spinach   (Stovetop)

Cubed pork is sautéed and added to brown rice, garlic, smoked paprika, sherry, onion, spinach, and black eyed peas! 

Smoky Bacon, Pork, and White Bean Stew    (Stovetop) 

Pork cubes, bacon, and onion sautéed with chili powder and smoked paprika with tomatoes and white beans for a  fabulous smoky stew! 

Roast Beef
Hot Food


Bang Bang Shrimp    (Stovetop) 

Shrimp lightly sautéed to a crispy crunch and dipped in our special homemade bang bang sauce… great on the rice, too! 

Parmesan Almond Crusted Tilapia     (Stovetop) 

Crushed almonds and Parmesan are the crust for this tilapia! 

Ground Beef or Turkey

Meatloaf with Sweet Potato Fries      (Oven) 

Just bake this meatloaf (with celery, onion, walnuts, and spiced just right) surrounded by sweet potato fries and supper is done! 


Potato Torta with Spinach      (Oven)

Mashed potatoes and spinach with milk, eggs, nutmeg, and mozzarella make this torta really tasty!

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