VALENTINES DAY
MENU
Completely cooked, just warm and serve!
Chef Eric is cooking Valentine's Dinner for you to warm and serve!
$75 for an elegant, romantic dinner for 2 at home...
*Lemon Marinated Shrimp Ceviche -shrimp, onion, pimento,
black olives, olive oil, lemon juice, minced garlic, dry mustard,
salt, pepper
*Grilled Beef Tenderloin with Whipped Cream Horseradish
*Risotto with Shitake Mushrooms - risotto, shitake
mushrooms, vegetable stock, onion, butter, salt, pepper
*Broccolini with Lemon Butter
*Petite Dinner Rolls
*Chocolate Mousse, Strawberry Sauce & Whipped Cream
Limited reservations available, order by February 7
for pickup February 13 or 14.
Happy Valentine's Day from our kitchen to yours
February Menu
Bread Pudding
Raspberry White Chocolate Bread Pudding (Oven)
Dessert for your Valentine! Absolutely delicious with raspberries, white chocolate, eggs, cream, vanilla, and bourbon!
Beef
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Cheesy Macaroni Beef Casserole (Oven)
Beef, macaroni, corn, peas, mushrooms, onions, and cheddar with a hint of chili powder and Worcestershire....one dish meal!
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Crockpot Enchilada Casserole (Crockpot)
Enchiladas ready when you get home! Layers of flour tortillas, beef, tomatoes, green chilies, onion, green peppers, chili powder, cumin, Monterey Jack and cheddar cheeses….all in the crockpot!
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Horseradish Encrusted Beef Tenderloin
*Lighter, no rice (Oven) )....with rice and green beans
Our unbelievably tender beef tenderloin encrusted in horseradish and Dijon and served with a sour cream and horseradish sauce.
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Steak Medallions with Gorgonzola Pasta
*Lighter (no pasta, California blend) (Stovetop) ....with corn
Steak medallions marinated in balsamic vinegar and brown sugar top the gorgonzola pasta.
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Chicken
Apricot Curry Chicken
*Lighter... with California blend (Oven or Grill) ....with peas and rice
Chicken breasts marinated in an apricot jam sauce with a hint of curry.
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Chicken Asparagus Bundles
*Lighter (less sauce, no cheese) no egg noodles (Oven) ...with egg noodles
Chicken breasts rolled up around Swiss cheese and asparagus spears, topped with
Dijon tarragon sauce.
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Chicken with Walnuts Casserole (Oven )
Chicken, walnuts, peas, carrots, potatoes, and French fried onions! An all in one dinner!
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Crockpot Chicken in Spinach Cream Sauce (Crockpot, Oven) …with penne
Chicken thighs rubbed with paprika simmer in creamed spinach with Parmesan
and a touch of lemon juice.
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Crockpot Creamy Shredded Parmesan Chicken and Pasta (Crockpot, Oven)
Shredded chicken breasts, penne, cream cheese, Parmesan, and homemade creamy
Italian dressing
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It’s Amore! Chicken *Lighter ...with carrots (Stovetop) ...with corn and penne
Chicken breasts marinated with rosemary and lemon juice butterflied so that when
you sauté them in your skillet they look like a heart! Add our delicious topping of
parsley, mint, basil, and a little Dijon mustard for a great Mediterranean taste!
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Sautéed Chicken Breasts with Raspberry Chipotle Sauce
*Lighter with green beans (Broil, Grill, or Stovetop) ...with corn and egg noodles
Chicken breasts sautéed and topped with our special sauce made with raspberries,
chipotle paste, jalapenos (optional), brown sugar, and cider vinegar. You will love it!
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Pork
Carmelized Pork and Jasmine Rice
*Lighter, no rice. (Stovetop) …with vegetable medley
Toss pork cubes, onion, green chilies pepper, green onion, and sesame oil in caramelized sugar heated in your skillet . Serve over Jasmine rice
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Crockpot Orange Cranberry Pork Roast
*Lighter, with California blend (Crockpot or Oven) ...with vegetable medley and egg noodles
Sweet and tangy! This pork roast cooks in cranberry sauce, sweet and tangy dressing, and orange juice
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Crockpot Cheddar Pork Chops
(Crockpot or Oven) …with green beans
On top of shredded potatoes, this warm and cheesy pork chop dinner with cream sauce, sour cream, and French fried onions
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Marsala Pork Tenderloin
*Lighter, with California blend (Stovetop) ...with vegetable medley and rice
Pork tenderloin rubbed with parsley, rosemary, sage, and garlic powder with mushrooms and onions in a Marsala wine sauce
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Pork Chops with Cherry Jalapeno Sauce
*Lighter (less sauce), with green beans (Stovetop) ....with peas and penne
Celebrate President's Day with our pork chops sautéed then simmered in a sauce with cherries and jalapenos.
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Seafood
Baked Bruschetta Shrimp
(Oven)… with penne and vegetable medley
Bruschetta shrimp!! Shrimp baked in garlic and wine with panko, tomatoes, basil, and Parmesan
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Creamy Shrimp and Angel Hair Casserole
(Oven)… with peas
Great casserole with angel hair pasta, shrimp, feta, Swiss, Monterrey Jack, basil, oregano, parsley, salsa, cream, eggs, and yogurt
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Tilapia with Artichoke Caponata
*Lighter (no rice) (Oven or Grill, Stovetop) ...with rice
Tilapia baked and topped with a warm caponata of artichokes, red peppers, capers,
pine nuts, celery, onion, and white wine
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Ground Beef or Turkey
Bacon Cheeseburger Meatloaf
*Lighter (less cheese, bacon, mayo, fried onions), with carrots (Oven) ...with rice and corn
One fantastic meatloaf! It tastes just like a bacon cheeseburger!!
Vegetarian
Spinach Lasagna
(Oven)
Our spinach lasagna can be vegetarian…or add bacon to give it a new twist!