February Menu

A deliciously cheesy, all-in-one casserole and perfect for those nights where you need something quick, easy, and hearty for dinner.

Enchiladas ready when you get home! Layers of corn tortillas, beef, tomatoes, onion, peppers, spices, and cheese... all in the crockpot!

Our unbelievably tender beef tenderloin encrusted with horseradish and Dijon mustard and serves with a creamy horseradish sauce. With rice and green beans. (oven)

Tender beef medallions seared and covered in delicious brown garlic butter and fried onions. with egg noodles and green beans. (Stovetop)

Chicken breasts marinated in a sweet apricot curry sauce and sauteed. With peas and rice (Oven or grill)

Chicken breasts rolled up with Swiss cheese and asparagus spears, topped in Dijon tarragon sauce, breaded and baked to perfection. With egg noodles. (Oven)

A deliciously nutty casserole with chicken, peas, carrots, potatoes, walnuts and cheese! (oven)

Chicken thighs rubbed in paprika and simmered in a creamy parmesan sauce with spinach and a hint of lemon. With penne. (Crockpot or oven)

Shredded chicken breasts, cream cheese and parmesan in homemade creamy Italian dressing and served over penne. (Crockpot or oven)

Chicken breasts butterflied and marinated in herbs and lemon juice. When sauteed, they look like a heart! Then topped with an herby sauce for a great mediterranean flavor! You'll love it! With Peas and Penne (Stovetop)

Chicken breasts sauteed and topped with our special raspberry chipotle sauce. With Green beans and egg noodles. (Broil, grill, or stovetop)

Caramelized Pork and Jasmine Rice $15.00+ 673 Cal Toss pork cubes, onion, green chilis,pepper, and sesame oil ni caramelized sugar in a skillet and serve over Jasmine rice. with vegetable medley (Stovetop)

Sweet and tangy! This pork roast cooks in cranberry sauce, sweet and tangy orange dressing. with vegetable medley and egg noodles. (Crockpot or oven)

A warm and cheesy pork chop dinner with creamy sauce served over shredded potatoes and topped with fried onions. With green beans. (Crockpot or oven)

Pork tenderloin rubbed with herbs and spices with mushrooms and onions in Marsala wine sauce. with vegetable medley and rice. (Stovetop)

Shrimp baked with the flavors of bruschetta: Panko, tomatoes, basil, and parmesan. With penne and vegetable medley. (oven)

Tilapia baked and topped with a warm caponata of artichokes, red pepper, capers, pine nuts, and white wine. with rice (Oven or grill, stovetop)

One of our favorites! Tastes just like a bacon cheeseburger! With rice and corn. (oven)

Spinach, marinara, onion, Italian seasonings, ricotta, parmesan, mozzarella, lasagna noodles.

The perfect dessert for your valentine! Absolutely delicious bread pudding with raspberries, white chocolate, eggs, and cream with a hint of bourbon and a homemade vanilla sauce.